Nestled in the grounds of Pessac-Leognan, surrounded by the vines of the Château Smith Haut Lafitte, our restaurant La Grand’Vigne is nurtured by oenology since its debuts. This wonderful setting is important and allows us to unveil the best aspect of the wine.
Our Chef Sommelier, Aurélien Farrouil selects the best vintages and producers thanks to its expertise. Whether it be during a wine tasting or a menu with wine-pairing at La Grand’Vigne, the restaurant it the perfect place to discover marvellous wines.
To be awarded by the Wine Spectator is a true honnor for our restaurant but also our teams which work everyday for the oenological influence of our restaurant and region!
Discover our wine list
Discover all the rankings on the Wine Spectator website